Taittinger Brut Reserve Champagne
A splendid brilliant straw-yellow shading. The air pockets are fine. The mousse is both circumspect and persevering. On the nose, extremely expressive and open. It is both fruity and bready, radiating fragrances of peach, white blossoms and vanilla pod.
On the sense of taste, this enthusiastic new wine is on the double in congruity. This is a sensitive wine with kinds of new products of the soil.
Matured for three to four years in the basements where it accomplishes impeccable development and all around created sweet-smelling development.
40% Chardonnay, 30% Pinot Noir, 30% Pinot Meunier
Measurements - 11.5g/l
Maturing - 3 to 4 years
An immaculate backup to white meat (sheep with chanterelles), crawfish or mushroom quiche.
The grapes for the Brut Reserve originate from prime vineyards all through Champagne, with around half originating from the Taittinger Estate.
Delivered every year from the main pressings of Pinot Noir, Pinot Meunier and Chardonnay this is the complete cuvée of Champagne Taittinger. It is a painstakingly adjusted mix of wines from up to a quarter century 'crus'. It additionally incorporates an extent of store wine to guarantee consistency from year to year. Before discharge the Brut Reserve is matured for 3-4 years giving the wine profundity whilst permitting the segment parts to wind up completely coordinated. Such a high extent of Chardonnay is occasional found among the immense Champagnes.