Van Wees Three-Corner

Established in 1782, ‘A.Van Wees distillery de Ooievaar’ claims to be the last authentic distillery left in Amsterdam, producing a range of old Dutch genevers, bitters and liqueurs.

Their products are creative compositions made from pure, natural raw materials.

The key to Van Wees recipes are the combinations of fruits, flowers, plants, roots and seeds, and the use and knowledge, which has been passed down through generations.

The production techniques and ingredients are second to none, including seven different types of malt-wine which are used in their genevers.

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