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Rum

Rum is a distilled alcoholic beverage made from sugarcane by products, such as molasses, or directly from sugarcane juice, by a process of fermentation and distillation. The distillate, a clear liquid, is then usually aged in oak barrels.

The majority of the world's rum production occurs in the Caribbean and Latin America, however it is also produced in many more. 

Rums are produced in various grades. Light rums are commonly used in cocktails, whereas "golden" and "dark" rums were typically consumed straight or neat, on the rocks, or used for cooking, but are now commonly consumed with mixers. Premium rums are also available, made to be consumed either straight or iced.

 

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  • Bayou Spiced (70cl)
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    Bayou Spiced (70cl)

    Bayou
    £29.95
    Bayou Spiced (70cl) Bayou Spiced is infused with a delicious mix of Creole spices to create a smooth rewarding taste. Nose: sweet banana, vanilla and cinnamon. Profile: mild yet complex blend of maple, banana, allspice, clove, vanilla and...
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  • Bayou Select Rum (70cl)
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    Bayou Select Rum (70cl)

    Bayou
    £32.95
    Bayou Select Rum (70cl) The rum for bourbon drinkers Matured in bourbon barrels for up to 3 years using the Solera aging method. Hand Crafted, Pot-Distilled, & Naturally Gluten-Free As they built the Solera aging system, the barrels were tipped...
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